At Greenchef
We connect ethical and quality guaranteed producers directly with the chefs who cherish the planet and its people.
Our Mission is to empower chefs and restaurant owners with access to unique, sustainable ingredients that prioritize the "story" of the product as well as its origin.
Our Values are certified excellence of product made over the generations, product exclusivity and lasting human relationships.
Researched and sourced globally in premium quality.
OUR SPECIALTIES
that embody our values in its selection
Japanese Specialties
- Organic Fresh Fruit & Vegetables
- Fermented and Dry food, Spices and Condiments
Fresh Fish
- The top quality BLUEFIN TUNA fished on demand and with MSC´s sustainable fishing seal of approval
Seafood
- Japanese Sea Urchin UNI
- Farmed Organic Fish; Seabass, Seabream, Red Seabream, Hamachi
BY TRUSTED PARTNERS
Certified for Excellence and Ethics
To guarantee the premium quality and sustainability, we work only with suppliers who meet rigorous international standards.
Every producer in our network must hold one or more of the following certifications:
Contact Us
We are a Swiss eco food-service based in Zürich, that sources fine products from all over the world, with over 15 years of experience in the food industry from Italy, the UAE and China. Focusing on the Green future, which is why we only import premium products with certificates recognized by international institutions as listed above.
Phone
Headquarters
Bahnstrasse 58, 8154 Regensdorf, Switzerland